Woodman’s of Essex serves the day’s freshest catch
Eager customers line up at Woodman’s of Essex to place orders for fried or steamed clams, shrimp and scallops. Diners will want to try the signature lobster roll prepared from an old family recipe.
Photo Credit: M. Lowe
Dine on fresh seafood on Cape Cod
Enjoy a memorable meal at one of the many local restaurants on Cape Cod. Sample fresh fish, local lobster, scallops, seasonal oysters and other Atlantic Ocean delicacies including housemade clam chowder.
Harvest cranberries at a jewel-hued party
Massachusetts has deep history with the cranberry, the official berry of the Bay State. Head to Southeastern Massachusetts towns to visit a cranberry bog and learn about the rich tradition of cranberry farming.
Photo Credit: Nantucket Chamber, Emily Elisabeth
Enjoy delicious local specialties in Nantucket
Enjoy the iconic Club Car restaurant, housed in a train from the original Nantucket railroad. An idyllic setting whether you’re dining inside the car or along the charming cobblestone streets outside, you're bound to enjoy this local spot.
Photo Credit: Dorothy Miller
Find just-picked apples at over 80 Farms
You’ll find fresh produce at Bay State farms like Bolton Orchards all year, but be sure to visit in the fall to sample a wide variety of homegrown apples. Save room for apple-cider doughnuts and hot cider!
Sip craft beer at Plymouth’s Mayflower Brewery
Get a taste of history at the area’s craft breweries, distilleries and wineries. Plymouth’s Mayflower Brewery was founded by a 10th great-grandson of a beer-tender sailing on the Mayflower’s voyage in 1620.
Photo Credit: Marnely Murray
Bountiful harvests at Morning Glory Farm
When visiting Martha’s Vineyard, it’s likely you’ll eat food grown in fertile soil at Morning Glory Farm in Edgartown. They’ve sold crops to both locals and restaurants since 1975.
